Gum How Kitchen Menu

Gum How Kitchen at 29 Old Shore Rd, Port Washington, NY 11050, United States, offers a warm, casual Chinese menu built around familiar comfort dishes, generous portions, and budget-friendly everyday value. The menu style is ideal for lunch, dinner, takeout, quick meals, and relaxed family orders rather than breakfast. Guests can expect classic Chinese favorites such as soups, fried rice, lo mein, dumplings, scallion pancakes, chicken, beef, pork, seafood, vegetable plates, and soft drinks. Signature-style favorites include Sesame Chicken, Chicken with Broccoli, Beef with Broccoli, Scallion Pancakes, Fried Rice, Dumplings, and Egg Foo Young. Prices feel approachable, especially for lunch specials and shareable entrées, with good value in filling portions and dependable flavors. Ingredients focus on crisp vegetables, tender meats, fluffy rice, chewy noodles, savory sauces, sesame, garlic, ginger, and balanced sweet-salty flavor. Vegetarian-friendly choices may include vegetable fried rice, vegetable lo mein, scallion pancakes, mixed vegetables, and tofu-style dishes. Gluten-conscious diners should ask about soy sauce, breading, noodles, and cross-contact. Mild chicken, rice, soup, and noodle dishes also make the menu approachable for children.

Menu Highlights

Sesame Chicken
Crisp chicken pieces are coated in a glossy sweet-savory sesame sauce. Its crunchy texture and rich flavor make it a dependable Chinese takeout favorite.

Chicken with Broccoli
Tender chicken and crisp broccoli are cooked in a light brown sauce for a balanced, satisfying plate. It stands out as a classic choice that feels hearty without being too heavy.

Beef with Broccoli
Sliced beef and fresh broccoli come together in a savory sauce with warm wok-style flavor. The tender meat and vegetable crunch make it a popular lunch or dinner option.

Scallion Pancakes
Golden pancakes offer crisp edges, chewy layers, and a mild onion flavor. They are popular as a shareable starter before rice, noodles, or entrées.

Fried Rice
Fluffy rice is stir-fried with egg, vegetables, and choice of protein for a simple, filling dish. Its savory flavor makes it easy to enjoy alone or alongside main courses.

Dumplings
Soft dumpling wrappers hold a savory filling and are often enjoyed steamed or pan-fried. Their tender bite and dipping-sauce appeal make them a comforting appetizer.

Egg Foo Young
Egg patties are cooked with vegetables and protein, then finished with a savory gravy. This dish stands out for its soft texture, homestyle flavor, and filling portion.